MenWithThePot Special Edition Cleaver


MenWithThePot Special Edition Cleaver

$90.00 USD

or 4 payments of $22.50 with

Size Guide

All Knives are made to order and will ship in 10-12 weeks from the point of pre-order. 

Estimated delivery January 2021.

With this knife, You are one step closer to nature. Originally designed by MenWithThePot (two guys with a huge passion for outdoor cooking). Becoming a member of our family was never so close. We hope You will enjoy using this knife as much as we do. Huge Thank You to The Cooking Guild for making our dreams come true. - MenWithThePot

Leather Sheath is available as a separate purchase for this cleaver.

Specifications:
- Blade material: Germany 1.4116 stainless steel
- Hardness: 56+HRC
- Finished blade thickness: 1.6-1.8mm thick
- Blade length: 19cm
- Blade width: 74mm
- Handle length: 10.7cm
- Handle material: Acacia wood
- Full tang

All Knives are made to order and will ship in 10-12 weeks from the point of pre-order. 

Estimated delivery January 2021.

With this knife, You are one step closer to nature. Originally designed by MenWithThePot (two guys with a huge passion for outdoor cooking). Becoming a member of our family was never so close. We hope You will enjoy using this knife as much as we do. Huge Thank You to The Cooking Guild for making our dreams come true. - MenWithThePot

Leather Sheath is available as a separate purchase for this cleaver.

Specifications:
- Blade material: Germany 1.4116 stainless steel
- Hardness: 56+HRC
- Finished blade thickness: 1.6-1.8mm thick
- Blade length: 19cm
- Blade width: 74mm
- Handle length: 10.7cm
- Handle material: Acacia wood
- Full tang

All Orders are stocked and shipped from Moreno Valley in California, US.

Please allow 1-2 business days for us to process and pack your order.

Shipping times:

US - standard 5-7 days - Express 1-3 days

Worldwide - standard 5-15 days Expedited 5-7 days

The shipping cost does not cover the customs duty for your local country. By paying for your order you are accepting responsibility to pay for any duty or customs fee charged by your local customs.

We are so confident in our quality of knives we offer a free lifetime guarantee on our blades. To find out more click here.

Washing: Always hand wash and dry each knife after use. Never machine wash. Lightly oil the blade (cooking oil works just fine) regularly.

Sharpening: Our blades leave the workshop with an edge angle of 15°. To maintain this edge for a lifetime we recommend using a good quality sharpening steel regularly.

We have a in depth video demonstration on how to care for your knife which you can find here..

Connect with other happy customers

@thecookingguildshop