A Dynasty knife is yours for life! Hand-forged by professional blacksmiths, the Dynasty series features four premium-quality kitchen knives that you’ll be proud to pass down for generations.
Impress your guests - and yourself - with these ultra-sharp, masterfully crafted knives!
Dynasty Knives are designed to stay sharp for longer, making life in the kitchen safer and easier.
Your Dynasty knives will be the last you ever need - or want - to own.
Each Dynasty knife is hand-forged using premium high carbon Japanese steel and the San Mai technique. By covering the blade’s hard steel core with two layers of “softer” steel, your knives will stay sharper longer, resist corrosion, and last for a lifetime.
More importantly, they feature a blade edge so sharp that it always feels like you’re cutting through butter - no matter what you’re slicing!
THE PERFECT EDGE
Every home chef knows how dangerous - and frustrating - a dull knife can be. That’s why every knife in the Dynasty Knife series is designed to stay extremely sharp and perfectly balanced in your hand.
This makes slicing, chopping, and cutting a breeze…. meaning you can spend less time on food prep and more time basking in the compliments your chef-quality meals bring you!
The full Dynasty Series features four hand-forged knives to choose from:
The steel isn’t the only eye-catching element in a Dynasty knife… the rosewood handle adds a touch of elegance that will make guests gasp!
Enjoy the effortless control and steady feel that makes prep time in the kitchen fast and enjoyable.
“They are super sharp and super accurate with cuts. Almost effortless. Would recommend to anyone thinking about purchasing. I will continue to give the company my business. Great customer service as well”
- Amanda S.
"The knives are wonderful and were a gift for my husband who loves them. He almost doesn't want to use them and just admires them every time he walks into our kitchen. We have had many compliments on them. They are beautiful to look at and lovey to use."
- Everett S.
"Damn good. Everything cuts like butter. I bought the Cleaver and the Chef’s Knife. Things are so sharp I cut myself cleaning the knife before actually getting to use it. 10/10"
- Charlie L.
Did you know that dull blades are actually more dangerous than sharp blades?
Sadly, most people don’t think twice about the knives they buy. They settle for cheap blades that lose their edge, rust easily, or even shatter in your hand!
The Dynasty Series was created to help everyone enjoy excellent knives that make them feel proud while making their kitchen safer. By cutting out the middleman and offering these blades directly to you, we can finally help everyone enjoy the safety and pride that comes with owning a set of premium chef knives.
Try your Dynasty knives risk-free and if you don't love them, we'll fix it.
If for any reason you’re not 100% satisfied with your Dynasty knives, you can easily return them, hassle-free!
Our lifetime guarantee entitles you to a one-time repair of the knife - free of charge.
Now On Sale For A Limited Time Only - Great For Gifting
The quality of materials and craftsmanship, combined with our belief that everyone should have a knife they can be proud of, mean we create knives that simply can’t be beat!
We source premium high carbon Japanese steel and combine it with the expertise of our blacksmiths, who have more than 20 years of experience hand crafting blades. Finally, we offer them directly to you, skipping the middleman. The result is a series of knives that are affordable, yet have the same quality you’ll find in a professional chef’s kitchen.
Each Dynasty knife is crafted according to the ancient San Mai technique, which is the same method used to craft Samurai swords, by professional blacksmiths with more than 20 years of experience. The high carbon Japanese stainless steel blade is clad in two sheets of softer steel, which helps to prevent corrosion and keep the blade sharper for longer.
It may sound counterintuitive, but dull knives are actually more dangerous than ultra-sharp blades like the Dynasty Series… in fact, the sharper the better! That’s because a dull blade requires more pressure and strength to make a cut, which means there’s a bigger chance the knife will slip and you’ll cut yourself. A sharp knife makes easier, more accurate cuts, and is less likely to slip.
We highly recommend getting the full set! Each knife is designed for different purposes, and having the full set means you’ll always be prepared.
That said, you may only need a few of the knives. Here’s a brief description of each:
Chef Knife: The chef knife is the most versatile and is designed for use in almost any situation. Perfect for slicing, chopping and disjoining.
Serbian Cleaver: A must-have for large cuts of meat, as it hacks through thick layers of fat and gristle easily. It melts through even the toughest cuts!
Santoku Blade: Smaller than the classic chef's knife, making it more versatile for smaller tasks and necessary when you need a precise cut. Great for preparing vegetables.
Petty Knife: A great go-to knife for peeling, slicing and shaping, especially slicing fruits, cheeses and vegetable
Hand wash only. NOT DISHWASHER SAFE. After every use, hand clean with warm soapy water and dry with a towel
FAST! We ship all orders within 24-48 hours of receiving them! On average our product is delivered within 3-5 business days in the United States. International shipping times will vary depending on country/customs etc..
Depending on your country, it is possible that you will be charged one or more of these fees when you receive your order.
Please note that all international orders are charged in US dollars. International charges are based on the standard exchange rates between your currency and the US dollar at the time of purchase or refund.
Yes, we will send an invoice by email when your order has been placed and another when your order has been shipped.
If you can not find our emails in your normal inbox, it is worth checking in your spam or junk mail folder.