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Forged from Premium Steel

Crafted with elite Japanese steel for sharpness that lasts.

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5.0
BEST SELLER
Bushcraft Fillet Knife - TheCookingGuild
Guild Guarantee

Guaranteed for Life

Best Seller

Top Rated Blade

Fast USA Shipping

From Salt Lake.

Scalpel Sharp

Cuts Like Butter

5.0
BEST SELLER
Nomad Series Fillet Knife - TheCookingGuild
Forged Mountain Blade

Artisan Forged Finish

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Top Rated Blade

Fast USA Shipping

From Salt Lake.

Guild Guarantee

Guaranteed for Life

5.0
LOW STOCK
7" Grizzly Fillet | Forged Japanese San Mai Steel - TheCookingGuild
Japanese Steel

Elite. Forged. Steel.

Hardened Edge

10X Edge Retention

Scalpel Sharp

Cuts Like Butter

Sale Ending Soon

Last Chance Deal

Fillet knives are an essential tool for anglers and cooks alike. These knives are designed to make filleting fish a breeze, with their long, flexible blades that allow for precision cuts and easy manoeuvrability around bones and joints. Fillet knives come in a variety of sizes and materials, but the best ones are made from high-quality stainless steel that is corrosion-resistant and easy to sharpen. Whether you're a professional chef or an avid fisherman, a good fillet knife is a must-have in your kitchen or tackle box. So, if you're looking to take your fish filleting skills to the next level, invest in a high-quality fillet knife today!