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24/7 customer support from real humans who know blades.

Forged from Premium Steel

Crafted with elite Japanese steel for sharpness that lasts.

Ships Fast from the USA

Fulfilled daily from Salt Lake City with global tracking.

Risk Free for 30 Days

Try it at home. Return it if it’s not the perfect fit.

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Bushcraft Fillet Knife - TheCookingGuild

Bushcraft Fillet Knife

Sale price$71.99Regular price $119.99
Guild Guarantee

Guaranteed for Life

Best Seller

Top Rated Blade

Fast USA Shipping

From Salt Lake.

Scalpel Sharp

Cuts Like Butter

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LOW STOCKSave 40%
7" Grizzly Fillet | Forged Japanese San Mai Steel - TheCookingGuild

7" Grizzly Fillet Knife

Sale price$71.99Regular price $119.99
Japanese Steel

Elite. Forged. Steel.

Hardened Edge

10X Edge Retention

Scalpel Sharp

Cuts Like Butter

Sale Ending Soon

Last Chance Deal

The Sharpest Questions We Get

How do I choose the right knife or series for me?

Each knife series is crafted for different cooking styles, whether you're slicing in a home kitchen, grilling outdoors, or plating in a pro kitchen. Not sure where to begin? Take our Knife Finder Quiz for a quick personalized recommendation.

What materials are your knives made from?

We use only premium steels imported from Japan in most of our collections, including high carbon and Damascus steel. These materials are chosen for their exceptional sharpness, edge retention, and strength. Our handles are crafted from durable pakkawood or epoxy resin, offering both comfort and long lasting performance. Each knife is built with a full tang construction, ensuring perfect balance and stability in every cut. These are not mass produced knives. They are crafted to last and perform.

What’s included in your 30 day home trial?

Every order comes with a risk free 30 day trial. You can try the knife at home and if it is not the perfect fit, you can return it unused and in its original packaging within 30 days. It is a simple and pressure free way to make sure you are confident in your choice.

Do your knives come with a warranty?

Yes, all of our knives include a lifetime manufacturer’s warranty. If you ever experience a defect in the materials or craftsmanship, just reach out to our team and we will make it right. We stand behind every blade we make.

How do I care for and maintain my knife?

Our knives are high performance tools that are designed to last when properly maintained. Always hand wash your knife and dry it immediately after use to prevent rust, especially with high carbon steel. Sharpen regularly with a whetstone or honing rod to maintain the edge, and store your knife safely in a sheath or knife block to protect the blade.

Are the knives comfortable and safe to use?

Yes. Our knives are engineered with ergonomics in mind, offering a comfortable grip and a balanced feel to reduce hand fatigue. The precision edge allows you to cut with less force, giving you more control and improving both safety and performance with every slice.

What are your shipping and return policies?

We ship worldwide from our fulfillment center in Salt Lake City, Utah. Most orders are processed and dispatched within 24 to 48 hours, and you will receive tracking information as soon as your order is on the way. If you need to return a knife, you have 30 days to send it back unused and in the original packaging.

Fillet knives are an essential tool for anglers and cooks alike. These knives are designed to make filleting fish a breeze, with their long, flexible blades that allow for precision cuts and easy manoeuvrability around bones and joints. Fillet knives come in a variety of sizes and materials, but the best ones are made from high-quality stainless steel that is corrosion-resistant and easy to sharpen. Whether you're a professional chef or an avid fisherman, a good fillet knife is a must-have in your kitchen or tackle box. So, if you're looking to take your fish filleting skills to the next level, invest in a high-quality fillet knife today!