There’s no one-size-fits-all when it comes to dads. Some spend weekends perfecting their brisket. Others swear by cast iron and homemade sourdough. And some just want to slice an onion without fighting their knife.
So, we rounded up the best Cooking Guild knives for every kind of dad—from the flavor-obsessed to the fire-loving.
Let’s find your dad’s match.
Grizzly Series 12” Scimitar Slicer
For the BBQ Dad
If your dad gets serious about his brisket bark and rib prep, this is the blade. It’s long, curved, and razor-sharp—built to glide through thick cuts like butter.
Specifications:
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Blade: 430 stainless steel with Hitachi SLD steel edge
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Blade Length: 12 inches
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Handle: Full-tang rosewood with TCG metal bolster
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Total Length: 17 inches
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Weight: 323g
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ONYX II Damascus Steel 8” Chef Knife
For the Stylish Kitchen Pro
Your dad likes sharp edges and sharp aesthetics? This one’s for him. 67 layers of Japanese Damascus steel, finished with a G10 handle and detailed mosaic pin.
Specifications:
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Blade: Japanese Damascus steel with Hitachi SLD core
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Blade Length: 8 inches
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Handle: Fortified G10 with mosaic pin
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Hardness: 62–63 HRC
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Full Tang
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Nomad Series Chef Knife
For the Outdoorsman
Inspired by nature and made for versatility. This knife looks like it belongs by the fire—but performs like a pro in any kitchen. Perfect for dads who love a campfire meal.
Specifications:
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Blade: Hand-forged X70Cr17MoV stainless steel
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Blade Length: 8 inches
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Handle: Stabilized burl wood and deep-sea epoxy resin
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Total Length: 13 inches
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Kaiju Series 6” Talon
For the Precision Dad
For the dad who takes trimming meat or slicing herbs a little too seriously (we love that for him). This knife offers control, finesse, and craftsmanship.
Specifications:
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Blade: Japanese San Mai steel with SLD core
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Blade Length: 6 inches
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Handle: Full-tang black Pakkawood with mosaic pin
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Special Feature: Precision hole near spine for added grip
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Hardness: 61–63 HRC
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Dynasty Series Santoku Knife
For the All-Rounder
If Dad’s the kind of cook who does a little bit of everything—breakfast, lunch, dinner—this Santoku is the perfect upgrade. Light, sharp, and easy to handle.
Specifications:
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Blade: San Mai AUS-10 core with 430 stainless cladding
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Blade Length: 7 inches
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Handle: Full-tang carbonized rosewood
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Total Length: 12.1 inches
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No matter what kind of cook your dad is, there's a knife out there that’ll make him feel like a pro.
And the best part? Every time he picks one up, he’ll think of you—and that Father’s Day he leveled up his kitchen game.
Want to add a sheath, apron, or sharpening steel to the mix? Just let us know—we’ll build the perfect gift set.
