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  • How to Build a Knife Collection: Adding Unique and Specialty Knives to Your Set

    How to Build a Knife Collection: Adding Unique and Specialty Knives to Your Set

    If you're an avid home cook or a professional chef, then you know the importance of having a collection of high-quality knives. 
  • The 4 Best Knife Sets for Home Cooks

    The 4 Best Knife Sets for Home Cooks

    As a home cook, having a good set of knives is crucial to achieve the perfect cut and presentation. With so many options to choose from, it can be overwhelming. In this blog, we'll break down the best knife sets for home cooks and what to consider when making your purchase.
  • What is Damascus Steel?

    What is Damascus Steel?

    Damascus steel blades, whether knives, daggers, or swords, are easily recognizable. They appear to have a wavy, watery pattern along the blade, and they are easily one of the most beautiful types of knives for this reason.

  • How to Make a Handmade Knife: The Forging Process

    How to Make a Handmade Knife: The Forging Process

    The processes involved in forging a handmade knife may be challenging, but the outcome is often worth it. The strength, resilience, and durability of a handmade knife bore down to the forging process. Thus, when next you wield the blade of your Kiri cleaver, you’ll appreciate the process that birthed the product. 
  • Handmade Knives Vs Machined-Made Knives 

    Handmade Knives Vs Machined-Made Knives 

    All knives are sharp when they are new and used so machine-made knives come with a relatively sharp blade. But the quality of the production or forging process determines the sharpness, durability, longevity, quality, and price of the knife. 

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